FULL PLATE Dinners

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Full Plate Dinner (Patron) - Saturday, January 21, 2012$250.00

[CLOSED]

Full Plate Dinner - Saturday, January 21, 2012$100.00

[CLOSED]


Wednesday, January 25, 2012-Sunday, January 29, 2012

Artspace cordially invites you to enjoy a convivial dinner with friends, old and new, immersed in conversation about the future of libraries, books, art and food. Full Plate is a the second in a series of intimate dinners graciously hosted by friends of Artspace, this time specially conceived to complement our library-themed exhibition. Please join us on Saturday January 21, 2012*  to enjoy delicious dinners while helping raise funds to support Artspace’s programs. 

Note: Please read the 9 dinner descriptions here (including one dinner on January 28, 2012) and then fill out the form found at this link. You will be asked to select your first, second and third choice dinner.

 

*  And one special supplemental dinner on Saturday January 28, 2012.

 

Start your evening at the Library Science exhibition at Artspace, where chef Jason Sobocinski will offer samplings from Caseus and will be signing his new Caseus Fromagerie Bistro Cookbook.  Your dinner reservation includes the reception with wine to accompany Caseus samplings, and a private tour of the works on view from the guest curator. Your ticket also includes free parking, conveniently located a half block from the gallery, allowing a quick departure to your dinner.

 

Saturday January 21*.  Artspace reception, book signing and curator led tour, 5-6:30.

Dinners across town, 7-9 pm.

Tickets: $100.

Patron’s Tickets $250 (Patrons will be recognized in the printed program).

All Proceeds support Artspace. 

 

Event Chair: Caroline Wharton, Principal, Deborah Berke & Partners.

 

Thank you to The Wine Thief, Caseus Cheese, RJ Julia, Words that work, Cannelli Printing and Express Parking for generously supporting this event.

         

 

After purchasing your ticket, please fill out the form found at this link, to select your first, second and third choice dinner by January 16. Increase the chance of dining at your first choice by responding right away.

 

For questions contact Artspace’s Development Coordinator, Michael Galvin, at 203 772-2709 or Michael@artspacenh.org

 

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